Private Events Menu
- Hemenway's Private Events Dinner Offerings
MENU I
$59 PER PERSON plus beverages, 2% taxable administration fee, 8% tax
- FIRST COURSESelect Two:
- HEMENWAY’S CLAM CHOWDER
- LOBSTER BISQUE
- BABY GREENS SALADpisatachio, citrus supreme, feta cheese, red onion, preserved lemon vinaigrette
- CAESAR SALADfocaccia croutons, grana padano
- HEMENWAY’S WEDGE SALADsmoked bacon, grape tomatoes, boiled egg, blue cheese
- ENTREEchoice of:
- CEDAR PLANK SALMONceleriac puree, haricot vert, beurre rouge, frisee
- NEW YORK SIRLOIN STEAK AND FRITESparmesan fries and topped with bordelaise
- GRILLED SWORDFISHgiardiniera, lobster butter poached potatoes, baby arugula, beurre blanc
- MASALA RUBBED GAMEroasted vegetables, lentils, raita
- ADD ON:lobster tail: $19 | scallops: $19 | baked stuffed shrimp: $15 | oscar style: $10
- DESSERTchoice of:
- CREME BRULEEvanilla bean
- FLOURLESS CHOCOLATE CAKEwhite chocolate caramel, raspberry powder
MENU II
$69 PER PERSON plus beverages, 2% taxable administration fee, 8% tax
- APPETIZERserved family style
- ASSORTED SEAFOOD PLATTERfried RI calamari, scallops and bacon, stuffies
- FIRST COURSEselect 3:
- HEMENWAY’S CLAM CHOWDER
- LOBSTER BISQUE
- BABY GREENS SALADpisatachio, citrus supreme, feta cheese, red onion, preserved lemon vinaigrette
- CAESAR SALADfocaccia croutons, grana padano
- HEMENWAY’S WEDGE SALADsmoked bacon, grape tomatoes, boiled egg, blue cheese
- ENTREEchoice of:
- FILET MIGNONYukon mashed potatoes, grilled asparagus, red-wine demi glaze
- GEORGES BANK SEA SCALLOPSlocal mushrooms, chestnut puree, roasted beets, celery leaf, radish, watercress pesto
- CEDAR PLANK SALMONceleriac puree, haricot vert, beurre rouge, frisee
- NEW YORK SIRLOIN STEAK AND FRITESparmesan fries and topped with bordelaise
- GRILLED SWORDFISHgiardiniera, lobster butter poached potatoes, baby arugula, beurre blanc
- MASALA RUBBED GAMEroasted vegetables, lentils, raita
- ADD ON:lobster tail: $19 | scallops: $19 | baked stuffed shrimp: $15 | oscar style: $10
- DESSERTchoice of:
- CREME BRULEEvanilla bean
- FLOURLESS CHOCOLATE CAKEwhite chocolate caramel, raspberry powder
MENU III
$85 PER PERSON plus beverages, 2% taxable administration fee, 8% tax
- APPETIZERserved family style
- SHELLFISH PLATTERshrimp cocktail, oysters, littlenecks
- FIRST COURSEchoice of:
- HEMENWAY’S CLAM CHOWDER
- LOBSTER BISQUE
- BABY GREENS SALADpisatachio, citrus supreme, feta cheese, red onion, preserved lemon vinaigrette
- CAESAR SALADfocaccia croutons, grana padano
- HEMENWAY’S WEDGE SALADsmoked bacon, grape tomatoes, boiled egg, blue cheese
- ENTREEchoice of:
- 1 1/4 lb BAKED STUFFED LOBSTERseasonal vegetable (upgrade to 2lb lobster: $25 supplemental charge)
- FILET MIGNON & BAKED STUFFED SHRIMPYukon mashed potatoes, grilled asparagus, red-wine demi glaze
- GEORGES BANK SEA SCALLOPSlocal mushrooms, chestnut puree, roasted beets, celery leaf, radish, watercress pesto
- CERTIFIED ANGUS NEW YORK STRIPparmesan fries, sauteed spinach, bordelaise
- CEDAR PLANK SALMONceleriac puree, haricot vert, beurre rouge, frisee
- ADD ON:lobster tail: $19 | scallops: $19 | baked stuffed shrimp: $15 | oscar style: $10
- DESSERTchoice of:
- CREME BRULEEvanilla bean
- FLOURLESS CHOCOLATE CAKEwhite chocolate caramel, raspberry powder
- Hemenway's Private Events Lunch Offerings
Menu I
$26 PER PERSON plus beverages, 2% taxable administration fee, 8% tax
- FIRST COURSEchoice of:
- HEMENWAY’S CLAM CHOWDER
- BABY GREENS SALADpistachio, citrus supreme, feta, red onion, preserved lemon vinaigrette
- CAESAR SALADfocaccia croutons, Grana Padano
- ENTREEchoice of:
- SMOKED TURKEY WRAPprovolone cheese, honey mustard aioli, lettuce, tomato, shaved red onion, avocado, spinach tortilla house made potato chips
- GRILLED SALMON QUINOA SALADbaby arugula, blueberries, feta cheese, toasted almond vinaigrette
- MAINE FAMILY FARMS GRASS FED BURGERcheddar cheese, North Country slab bacon, shaved red onion, mustard-relish aioli, brioche roll, house made potato chips
- LOBSTER SALAD ROLLfreshly shucked lobster meat, cucumber and scallion dressing, shredded lettuce, butter toasted bun, house made potato chips
- CHOPPED SALADromaine, sage-buttermilk ranch dressing, bacon, egg, tomato, green beans, cucumber, radish, red onion, avocado, smoked cheddar
- GRILLED RUTABEGA STEAKcilantro coconut farro risotto, curried carrot puree, roasted maitake mushrooms
- DESSERTserved family style
- ASSORTED FRESHLY BAKED COOKIES AND MINIATURE DESSERTS
Menu II
$30 PER PERSON plus beverages, 2% taxable administration fee, 8% tax
- FIRST COURSEchoice of:
- HEMENWAY’S CLAM CHOWDER
- LOBSTER BISQUE
- BABY GREENS SALADpistachio, citrus supreme, feta, red onion, preserved lemon vinaigrette
- CAESAR SALADfocaccia croutons, grana padano
- ENTREEchoice of:
- SEAFOOD BROILshrimp, scallops, scrod, seasoned crumbs, mashed potatoes
- MASALA RUBBED GAME HENroasted vegetables, lentils, raita
- PAELLAshrimp, scallops, swordfish, chourico, English peas, clams & mussels with pimentos, saffron rice
- PAN ROASTED COD AND LITTLENECKSchorizo, potatoes, kale, seafood broth
- CHOPPED SALADromaine, sage-buttermilk ranch dressing, bacon, egg, tomato, green beans, cucumber, radish, red onion, avocado, smoked cheddar
- LOBSTER SALAD ROLLfreshly shucked lobster meat, cucumber and scallion dressing, shredded lettuce, butter toasted bun, house made potato chips
- DESSERTchoice of:
- CREME BRULEEvanilla bean
- FLOURLESS CHOCOLATE CAKEwhite chocolate caramel, raspberry powder
- Hemenway's Private Events Hors D'oeuvres Offerings
PASSED HORS D’OEUVRE
selection of three $12 per person | selection of four $16 per person
- MARINATED BEEF SATAYroasted garlic cream sauce
- STEAK BUNDLEScrispy onion strings, pea greens, sriracha aioli
- SHORT RIB SLIDERbraised beef, horseradish cream, smoked cheddar
- BACON WRAPPED FIGSherb goat cheese, local honey
- BACON & SCALLION WRAPPED SCALLOPSshellfish dipping sauce
- MINI CRAB & LOBSTER CAKESchipotle aioli, corn and bacon succotash
- SPICY TUNA CANAPEcrispy wonton, wasabi, radish, chilis
- LOBSTER FRITTERSlemon herb aioli
- GRILLED SHRIMP AND CHOURICO SKEWERSromesco sauce, gremolata
- SMOKED SALMON CANAPEred onion, toasted rye, dill crema, crispy capers
- MINI TUNA TACOwasabi cream, cilantro, fresh chili, radish, chili soy glaze
- STUFFIES
- GRILLED JERK CHICKEN SATAYcranberry sauce
- CAPRESE BRUSCHETTAfocaccia, fresh mozzarella, basil, seasonal tomato, balsamic gastric, extra virgin olive oil
STATIONARY HORS D’OEUVRE
plus beverages, 2% taxable administration fee, 8% tax
- JUMBO SHRIMP COCKTAIL$42.00per dozen
- ASSORTED SEAFOOD PLATTER$9.00per personstuffies, bacon and scallion wrapped scallops, RI calamari
- RAW BAR$22.00per personjumbo shrimp cocktail, oysters & littleneck clamsadd baby lobster tail (market price)
- ARTISAN CHEESE PLATTER$7.00per personassorted artisan cheeses, fresh locally harvested fruit and berries
- MEDITERRANEAN PLATTER$6.00per personfresh vegetables, hummus, olives and potato chips
- DESSERT PLATTER$9.00per personassorted miniature pastries and cookies